Gary Maxson is our membrane specialist and has been with Caloris for several years. Learn more about Gary below:
Caloris: How did you get involved in this field?
Gary: In late 80’s, I was lucky enough to get involved in early development of the whey protein industry.
Caloris: What do you enjoy most about working with customers?
Gary: That they know they can discuss difficult issues with me.
Caloris: You work for us remotely, from Minnesota. What do you like most about living out there?
Gary: Access to outdoor activities.
Caloris: What kinds of activities?
Gary: I enjoy hiking, backpacking, fishing and overseas travel.
Caloris: What’s the longest distance you’ve hiked?
Gary: The Lost Coast Trail in Northern California — 57 miles.
Caloris: What’s your favorite place to hike in Minnesota?
Gary: The Superior Hiking Trail.
Caloris: What’s your favorite cheese?
Gary: Blue Cheese
Caloris: What’s your favorite ice cream flavor?
If you need to discuss membrane filtration, you can send email or call Caloris at 410-822-6900 and we’ll put you in touch with Gary.