Mix of Traditional and Service Projects Serves Customer Needs
In many industries, summer is a time of slowing down, but not so in the food processing industry. In fact, this is the busiest time of year for many of our customers. All the more reason why it’s important for your equipment to run smoothly.
Jim Peterson
President & CEO
Caloris has a long history of designing and installing novel processing equipment tailored to our customer’s unique needs and goals. We have an equally long history of service projects ranging from safety assessments to prepping equipment for a product changeover, emergency fixes to planned upgrades and capacity expansions.
No matter your short-term or long-term processing goals, we are available to help you achieve them. With employees around the country and post-pandemic travel back to full speed, we want to sit down with you and learn about your operation pain points as well as your plans going forward.
Caloris continues to invest in strengthening our ability to provide service/modification/expansion support to our customers. We encourage you to contact us by calling 410-822-6900 or send email to problem.solved@caloris.com to set up either an in-person or virtual discussion. You can also fill out this form to request a visit from one of our service team members.
Finally, I encourage you to sign up for our weekly industry e-newsletter, which contains plant management tips from a wide variety of sources, industry headlines, market news and more. You can subscribe here.
