Juice Processing for the Wine Industry
Did you know that Caloris designs juice processing equipment for making wine? What better day to discuss this than National Pinot Noir Day!
Back in 2008, Caloris redesigned and modified a 7-effect grape juice evaporator system to become the world’s largest and most steam-efficient (below left). A few years later we topped that by designing and building the world’s largest MVR evaporator system for grape juice! (below right)
Large-scale grape juice evaporators used for wine making.
From service calls, to rebuilds to new equipment, Caloris can fulfill all of your company’s juice processing needs. Our evaporation systems and membrane filtration equipment can also help on the wastewater side.
Caloris has worked with several wine and juice producers since our founding in 2006. We are well situated to help West Coast producers from our office in Modesto, Calif.
Email us or call 410-822-6900 today to learn how we can help you maximize productivity at your facility.
Banner Image Credit: MaxPixel